Shiitake

Shiitake (Lentinus edodes) has been used in traditional medicine for more than 500 years. Shiitake is rich in amino acids, minerals and vitamins. Let us consider the beneficial effects of some of these on the body in various diseases.

Organic shiitake (Lentinus edodes) extract, gelatin (capsule).

• With very high cholesterol
• With excess body fat
• With cardiovascular diseases
• Hypertension
• Diabetes
• Inflammation of the respiratory tract
• For everyone (especially older people), as a supplement for vitamin D deficiency
• With weakened immunity
• For reduced concentration and memory
• In a weakened mental state
• With sleep problems
• Cancer treatment
• During chemotherapy and radiotherapy (using shiitake mushrooms may reduce the side effects of these treatments)
• Slows the ageing process
• Helps normalise food processing

Directions for use: Take 1 capsule a day with water

Contraindications: Shiitake should not be used in hypereosinophilia: in allergies, certain white blood cells, specifically eosinophils, are increased.

• Must not be used during pregnancy or breastfeeding or in young children
• Exercise caution during anticoagulant treatment: shiitake may enhance the effects of certain medicines. Ask your doctor or pharmacist for advice.
• May cause an allergic reaction in the form of a skin rash.

Storage conditions: Keep closed at room temperature and protect from sunlight